List of Prizewinners

The Bocuse d’Or is a culinary event, but it is also a human adventure that accompanies the best chefs of the world on their path to stardom. Every two years new cooking prodigies are revealed at Lyons. The Bocuse d’Or winners list is packed with talent :

YEAR	BOCUSE D’OR	SILVER BOCUSE	BRONZE BOCUSE

1987	FRANCE Jacky FREON	BELGIUM Michel ADDONS	GERMANY Hans HASS

1989	LUXEMBOURG Léa LINSTER	BELGIUM Pierre PAULUS (†)	SINGAPORE William WAI

1991	FRANCE Michel ROTH	NORWAY Lars Erik UNDERTHUN	BELGIUM Gert Jan RAVEN

1993	NORWAY Bent STIANSEN	DENMARK Jens Peter KOLBECK	BELGIUM Guy VAN CAUTEREN

1995	FRANCE Régis MARCON	SWEDEN Melker ANDERSSON	GERMANY Patrick JAROS

1997	SWEDEN Matthias DAHLGREN	BELGIUM Roland DEBUYST	NORWAY Odd Ivar SOLVOLD

1999	NORWAY Terje NESS	FRANCE Yannick ALLENO	BELGIUM Ferdy DEBECKER

2001	FRANCE François ADAMSKI	SWEDEN Henrik NORSTRÖM	ICELAND Hákon Már ÖRVARSSON

2003	NORWAY Charles TJESSEM	FRANCE Frank PUTELAT	GERMANY Claus WEITBRECHT

2005	FRANCE Serge VIEIRA	NORWAY Tom Victor GAUSDAL	DENMARK Rasmus KOFOED

2007	FRANCE Fabrice DESVIGNES	DENMARK Rasmus KOFOED	SWITZERLAND Frank GIOVANNINI

2009	NORWAY Geir SKEIE	SWEDEN Jonas LUNDGREN	FRANCE Philippe MILLE